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Are the ingredients in the recipes referring to cooked or uncooked weights?

General FAQs on using ETM

Are the ingredients in the recipes referring to cooked or uncooked weights?

Last updated on 05 May, 2026

That depends on the recipe! Generally speaking though, most of the recipes will call for uncooked ingredients (such as uncooked pasta, raw meats, etc.) so the measurements listed will refer to the measurement of that ingredient when uncooked.

When viewing a recipe, the ingredient will have any relevant details written under its name when needed, such as the pasta and chicken in this recipe:

Screenshot 2026-04-24 at 2.52.33 PM.png

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